12 oz. shrimp, peeled, deveined, tails removed
1 Tbsp. butter
1 tsp. Old Bay seasoning
salt & pepper to taste
1/2 cup Mayonnaise
1/4 cup fresh dill, chopped
1/4 cup fresh chives, chopped
2 cloves garlic, minced
1 cup of cheddar jack cheese
1 large loaf ciabatta bread, sliced in half lengthwise
Preheat oven to 350 degrees F.
In a large skillet, melt the butter over medium heat. Add the shrimp and old bay seasoning. Cook just for about two to three minutes or until shrimp are opaque and cooked through, coating well with the seasoning.
Remove shrimp from heat and let cool. When cooled, chop into small pieces.
Place the shrimp in a medium bowl with the mayo, garlic, chives, dill, and cheese. Season with salt and pepper to taste. Spread onto the cut ciabatta bread.
Line a baking sheet with parchment paper and bake for 10-13 minutes, until completely warmed through and cheese is melted. Slice into sticks. Serve warm